Drinks

Crushed Fruit Champagne 3 Ways

Crushed Fruit Champagne 3 Ways

Prep time

0 minutes

Cook time

5 minutes

Every celebration deserves bubbles - but now you can make them even better! Add a splash of our Crushed Fruit Vinegar for a bright, fruity twist with no added sugar. Just pure fruit flavor, balanced and refreshing. Try one of these three easy variations and toast to 2026! 🥂

In this recipe

Cucumber Lemon Balsamic Vinegar

Cucumber Lemon Balsamic Vinegar

$15
Crushed Strawberry Vinegar

Crushed Strawberry Vinegar

$15
Crushed Tangerine Vinegar

Crushed Tangerine Vinegar

$15

Ingredients

Cucumber Lemon

  • 4 oz champagne
  • 1 tsp Kosterina Cucumber Lemon Crushed Fruit Vinegar
  • ½ oz pomegranate juice

Tangerine Pomegranate

  • 4 oz champagne
  • 1 tsp Kosterina Tangerine Crushed Fruit Vinegar
  • Pomegranate seeds, for garnish

Strawberry Raspberry

  • 4 oz champagne
  • 1 tsp Kosterina Strawberry Crushed Fruit Vinegar
  • Raspberries, for garnish

Instructions

  1. 1

    Add vinegar to a champagne flute. Top with champagne and garnish

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